Halloween snacks for the kiddos

I know this post is a little late, but I still wanted to put it up. First off, I have to give a shout out to my Internet/blog stalker who I met Friday night! HEEEEEYYYY!!!! I can't believe people other than Jana and April read my blog! Its kinda cool!

Halloween weekend I had the pleasure of hosting my sister's family in my home. Which means I had the cute little kiddos running around everywhere! : ) We got all dressed up , and went to the town fall fest Friday night. Will went as Diego (from Go Diego Go) and I was his precocious and youthful sidekick, Baby Jaguar. Pretty cute, huh?

Saturday we went to the park and lounged around the house before our football game that night. Whenever I hang with Will, I always try to encourage him to cook with me. Sometimes he goes for it. Sometimes he doesn't. Depends on his toddler mood of the day. On this particular day, though, he was willing to help me with lunch. So we made a cute and creepy version of hot dogs. Its a super easy treat to make with kids!

Mummy Dogs
Ingredients:
1 package of hot dogs (I prefer Bryan all beef juicy jumbos)
1 package of crescent rolls
Mustard

Directions:
Preheat oven to 350 degrees. Roll hot dog inside of crescent roll, and leave an opening for the eyes. Form crescent roll around the bottom and top of the dog to make sure it is covered. Place on cookie sheet and bake for approximately 15 minutes, or until crescent rolls are golden and crispy. Remove from oven and dot on mustard for eyes and mouth.